Saturday, July 28, 2012

Could We Be More Italian Right Now?


Homemade pasta, ricotta, alfredo sauce, pork chops, and cardamon cookies had us feeling more Italian than ever. Who knew that making all of these things from scratch could be so easy? The pasta attachment to the stand mixer is amazing and leads to a great sense of accomplishment. Hard to believe, but the only thing out of the ordinary that ricotta and alfredo sauce require are a bit of whole milk and some patience.   

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